A ballad to Brooklyn. Celebrating exceptional local ingredients with artwork by Andrew Tarlow

(6) 70g / 2.5oz bars $45

Also Available Individually

70g / 2.5oz

Brooklyn Blend

Like Brooklyn itself, we’ve gathered the best and mixed them all up. This signature blend uses cacao from Peru and the Dominican Republic.

70g / 2.5oz $8

70g / 2.5oz

Olive Oil

Featuring Frankie's Olive Oil from Sicily, a longtime friend of MAST and now a legendary restaurant in Brooklyn.

70g / 2.5oz $8

70g / 2.5oz

Rooftop Chili

MAST is proud to provide Brooklyn Grange with thousands of pounds of cocoa husk every year to make compost. The chilies used in this bar are grown there and dried in-house.

70g / 2.5oz $8

70g / 2.5oz

Rye

Inspired by historic Williamsburg, this variety is reminiscent of Rye bread. Made with toasted caraway, brown sugar, caramelized buttermilk and paired with nutty Tanzanian beans.

70g / 2.5oz $8

70g / 2.5oz

Smoked Maple

Like a charred wood barrel used to age whiskey found in a "Brooklyn" cocktail, we love how smoke and maple simply pair together.

70g / 2.5oz $8

70g / 2.5oz

Vanilla & Salt

A classic pairing of two of our best sellers, our Sea Salt is made by hand from Steven Judelson of Amagansett Sea Salt in Amagansett, NY.

70g / 2.5oz $8